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All green salad


*Big cucumber

*2 tablespoons of broadbeans

*tablespoon of greenpeas

*50 g of tofu ( I used one with basil)

*table spoon of pumpkin seeds

*half of avocado

-2 teaspoons of peanut butter

-2teaspoons of lemon juice

-pinch of salt


Make tagliatelle like stripes out of cucumber with peeer.

Cut avocado and tofu into pieces.

Drain broadbeans and green peas.

Put everything into a bowl.

On a dry pan put pumpkin seeds and roast until they start to become puffing.

Sprinkle them on top of salad.

In a little cup mix together peanut butter with lemon juice.

Gradually add water until becomes thin as a sauce.


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