Sugar free granola
Sugarfree Granola
That's to good"
When my mum says that about something I cook or bake it means I did it right :)



Ingredients:
100g oat flakes
60g puffed buckwheat
60g puffed millet
handful of walnuts
150g dates
50g raisins
Making:
Soak dates and raisins for 10 minutes so they get soft and easy to blend.
Blend them into a smoothe paste.
Add dry ingredients and mix together.
Lay on a baking tray lined with baking paper.
Bake about 15 minutes at 150 Celcjus.
Mix every 5 minutes so the edges don't get burnt.
After 10 minutes you can turn around the tray so it bake evenly.
After it's done leave it out f the oven until cools down and then put it into containers.
Enjoy!