Sugar free granola

Sugarfree Granola

That's to good"

When my mum says that about something I cook or bake it means I did it right :)

Ingredients:

100g oat flakes

60g puffed buckwheat

60g puffed millet

handful of walnuts

150g dates

50g raisins

Making:

Soak dates and raisins for 10 minutes so they get soft and easy to blend.

Blend them into a smoothe paste.

Add dry ingredients and mix together.

Lay on a baking tray lined with baking paper.

Bake about 15 minutes at 150 Celcjus.

Mix every 5 minutes so the edges don't get burnt.

After 10 minutes you can turn around the tray so it bake evenly.

After it's done leave it out f the oven until cools down and then put it into containers.

Enjoy!